Allioli, All i oli, garlic and oil

All i oli, a delicious Spanish garlic mayonnaise, adds an aromatic flavour to many Mediterranean dishes. Tapas, grilled vegetables, fish or seafood are often served with this creamy sauce.

It is easy to make: fresh garlic is mixed with salt and then olive oil is slowly added while stirring constantly until an emulsified mixture is formed. A drop of lemon juice brings freshness to the table. The preparation is traditionally done manually with a mortar and pestle, but modern kitchens often use a blender. In Spanish cuisine, all i oli is not only a treat for the palate, but also a versatile element that tantalises the senses with its intense flavour.
 

Alioli garlic mayonnaise
  • Spanish Alioli, fine garlic mayonnnaise
  • 100% gluten free, lactose free and vegan
  • In a jarr of 130 g
3.89 €
29.92 € per kg
VAT exempt according to current tax regulations excl. Shipping costs
alioli garlic mayonnaise with natural ingredients
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  • Spanish Alioli, fine garlic mayonnnaise
  • Made of virgin olive oil extra and natural garlic
  • 100% gluten free, lactose free and vegan
  • In a jarr of 120 g
4.39 €
36.58 € per kg
VAT exempt according to current tax regulations excl. Shipping costs
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